Connemara Seafoods is an Irish family company with expertise grounded in over 150 years of tradition and experience, yet driven by innovation in harmony with the environment.
The company’s origins lie in cultivating a wide range of the finest quality Irish shellfish products, which they also process, pack and distribute in both fresh, frozen and added value form throughout the world.
A multiple award-winning company, Connemara Seafoods' commitment to excellence is reflected in their state-of-the-art technology and scientific expertise. Their food plant is built to the highest food grade standards and they are a major supplier to significant retail and wholesale customers in the export market.
As Ireland’s leading seafood cultivator, processor and exporter Connemara Seafoods has a very proactive policy in managing their brands which is reflected in the packaging used in all markets. All brands are synonymous with quality and value. At Connemara a clean, healthy, sustainable environment is central to our food philosophy and the way we do business.
The Company operates within one of the cleanest natural seafood environments in the world. This environmental message is an integral part of the brand offering and all the brand design assets. The very best in nature is married with local tradition and expertise to supply first-class Connemara Irish shellfish to markets in Europe, the USA and the Far East.
Our Quality Promise
We are totally committed to maintaining the highest food safety and quality standards. Strict operational and quality procedures are enforced throughout the operation, ensuring that all products are produced, packed and dispatched with the greatest care and to the highest quality levels. It is the quality and the continuous search for improvement that creates customer confidence in our brands.