OUR GOALS

Raw Material Sourcing

Target: 50% Organic Certified of total Mussels intake.

We have a long term relationship with our fishermen.

Manufacturing

We produce product being as efficient as possible reducing our water/gas and electricity usage.

Water

Target: Achieve 2% reduction in fresh water usage m3/tonne year on year

Energy

Target: 3% reduction

year on year

LPG

Target: 3% reduction

year on year

Electricity

Target: 10% reduction year on year

Waste

Social Sustainability

 

INITIATIVES:

Involvement with the Kilmeena GAA girls

Yearly school tours

Participation by staff in Spring Clean of local bay

 

Social sustainability is about our community.

Healthy Eating & Nutrition

 

INITIATIVES:

• Healthy Eating /Nutritional info on 100% of our products

• Website to include nutritional information on products

• Low fat recipes on website

Health and nutrition is about ensuring our customer know how good our product is. We care about our customers health and the benefits they get from eating seafood. We are part of the Origin Green programme.

Staff Wellness

 

INITIATIVES:

• Lower fat options available in canteen

• Encourage staff to eat fruit on Fridays

• Take home mussels for supper campaign

 

We care about our staff too!

CONNEMARA SEAFOODS

Kilmeena, Westport, Co Mayo, Ireland. F28 VX86.

Tel: + 353 98 41000  Email: sales@connemaraseafoods.com