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Irish Mussels in Garlic Butter Sauce
![Mussels-in-Garlic-Butter.jpg](https://static.wixstatic.com/media/03611e_80df4ee5abe24660ac85a606d507779b~mv2.jpg/v1/fill/w_384,h_497,al_c,q_80,usm_0.66_1.00_0.01,enc_auto/Mussels-in-Garlic-Butter.jpg)
Description
Whole shell mussels in garlic & butter sauce. Quick & easy to prepare - cooked, frozen ready to re-heat.
Ingredients
Mussels (Mytilus edulis) , Cream (Milk) Water, Onion, Irish Whiskey, Starch, Tomato, Vinegar, Herbs, Pepper Colours: (Plain Caramel, Turmeric)
Allergen Advice
Contains : Mollusc, Milk
Size 2 x 450g
Storage
Keep frozen below -18C or colder
Benefit
-
Omega 3 /Selenium / Vitamin B12 / Zinc / Folate
Each 100g serving contains
CALORIES
145kcal
FAT
3g
SATURATES
1g
CARBS
11g
SUGAR
2g
PROTEIN
19g
SALT
1049mg*
*Includes naturally occuring salt – product from the sea
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