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Irish Mussels in Creamy Irish Stout
![Mussels-in-Stout.jpg](https://static.wixstatic.com/media/03611e_ef003d39131448179f92941a8a6e4d8e~mv2.jpg/v1/fill/w_419,h_541,al_c,q_80,usm_0.66_1.00_0.01,enc_auto/Mussels-in-Stout.jpg)
Description
Whole shell mussels in a rich creamy stout with parsley and thyme. Quick & easy to prepare - cooked, frozen ready to re-heat.
Ingredients
Mussels (Mytilus edulis), Cream (Milk), Irish Stout (Gluten), Water, Onion, Starch, Tomato, Vinegar, Herbs, Pepper Garlic, Celery, Pepper.
Allergen Advice
Contains: Mollusc, Milk, Gluten, Celery
Size 454g – 1lb
Storage
Keep frozen below -18°C or colder
Benefit
-
Omega 3 / Selenium / Vitamin B12 / Zinc / Folate
Each 100g serving contains
CALORIES
124kcal
FAT
4g
SATURATES
3g
CARBS
4g
SUGAR
1g
PROTEIN
16g
SALT
1174mg*
*Includes naturally occuring salt – product from the sea
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