AccreditationsThe Company operates a fully integrated Quality Management System that incorporates all of the requirements of the BRC Global Technical Food Standard and Protocol for companies supplying retail, branded food products.
The company maintains an extensive range of certification and approvals as follows:
· HACCP
· BRC (higher level accreditation)
· Irish Quality Seafood Programme
The above is independently audited by CMI and the IFQC.
|
|||||||||||||||||||||
|
|||||||||||||||||||||
|
|||||||||||||||||||||
|
|||||||||||||||||||||
